Lunch Menu
LUNCH MENU FOR THE MONTH OF MAY
Β
WARNING: I HAVE AN ATTITUDE AND I KNOW HOW TO USE IT
STARTERS
β¬. 7,00 β Zucchini BouchΓ©e with feta cheese (greek) and fresh cheese
β¬. 7,00 β Plum cake of pears and blue cheese with ham
β¬. 12,00 β Raw meat
β¬. 7,00 β Cuttlefish stew with cream of broad beans
β¬. 7,00 β Goat cheese with Conero pork virgin
PASTA & RICE
You are going to taste the pasta which is estrude in bronze by
PASTIFICIO FAELLA Gragnano
β¬. 7,00 β Spaghetti with tomato
β¬. 8.00 - Penne with bacon, tomatoes and saffron
β¬. 8.00 - Linguine with tuna and red cicory
β¬. 8,00 β Spaghetti with cheese and pepper
β¬. 8,00 β Venus rice pilaf with seafood sauce
β¬. 10,00 β Risotto with zucchini
MAIN COURSES
β¬. 16,00 β Sliced beef with potatoes
β¬. 14,00 β Turkey Cutlet Milanese
β¬. 12,00 β Escalope of Turkey to : White wine β Marsala β Lemon β
Balsamic vinegar
β¬. 16,00 β Rabbit all'ischitana (with olives, tomatoes and herbs)
β¬. 18,00 β Cubes of tuna with herbs, carrots and purple potato chips
β¬. 13,00 β Savory pie with batavian endive, olives and pine nuts
MAY MIX
β¬. 13,00 - Plum cake of pears and blue cheese with ham β Spaghetti with cheese and pepper
β¬. 13,00 - Goat cheese with Conero pork virgin β Penne with bacon, tomatoes
and saffron
β¬. 22,00 β Venus rice pilaf with seafood sauce β Cubes of tuna with herbs, carrots and purple potato chips
β¬. 15,00 - Spaghetti with cheese and pepper β Savory pie with batavian endive, olives and pine nuts
β¬. 10,00 β Tasting of Italian tradition of cured meats
( Raw ham, Truffled Mortadella , Culatello truffle steamed, Conero pork virgin, Arnad Lard )
β¬. 12,00 β Tasting of sliced truffle
( Truffled Mortadella , Culatello truffle steamed )
β¬. 10,00 βJamon Serrano ham tasting
β¬. 12,00 β Tasting of Italian cheese
( Scimudin, Montasio, Val dβOrcia eweβs cheese, Slightly seasoned goat, seasoned goat, Natural Blue cheese )
β¬. 10,00 β Tasting of Italian BLU cheese
( Natural blue cheese, Blue pasteurized goat's milk, Blue to the three milk, Blue Buffalo )
ALL STRESSED OUT AND NO ONE TO CHOKE
RELIGIONS CHANGE, BUT BEER AND WINE REMAIN
I'M IN SEARCH OF MYSELF. HAVE YOU SEEN ME ANYWHERE?
SWEET
β¬. 5.00 - Chocolate Flan
β¬. 5.00 - Rhubarb Tart
β¬. 5.00 - Coffee mousse
β¬. 5.00 - Lemon Tart
Covered β¬. 2,00
NEVER TRUST ANYONE WHO SAYS... TRUST ME !
EVERYONE THINKS I'M PSYCHOTIC, EXCEPT FOR MY FRIENDS DEEP INSIDE THE EARTH
Chef Alberto DI STEFANO


Lunch Menu
